Description
Banana chips are a crunchy snack made by thinly slicing bananas and frying or baking them until golden and crisp. Depending on the preparation, they can be sweet—often coated with sugar or honey—or savory, seasoned with salt and spices. Popular in many tropical regions, banana chips are not only delicious but also a convenient and shelf-stable treat, perfect for on-the-go snacking or adding crunch to dishes like trail mixes or salads.
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